Soooo I’m gona pretend like fall isn’t happening for as long as humanly possible. Forget that it’s back-to-school. Forget that Halloween shit has completely taken over every store in sight. Forget that pumpkin spice beer has replaced my beloved summer shandys. I’m trying to enjoy every last summer moment. Every day at the pool. Every […]
So Delicious NEW Ice Cream Flavors Review + Giveaway
September 7, 2015 by 7 Comments
Nothing makes me happier than seeing a gigantic box of goodies from So Delicious on my doorstep every couple of months. Except maybe being able to share them with all of you! Though I’m not one for desserts or sweets at all, I cannot, CANNOT resist binging on pints of So Delicious ice creams when […]
Avocado Seed Smoothie
September 4, 2015 by Leave a Comment
Say whattttt?! Avocado seeds? You can’t eat those! They’re too hard! You can’t put them in a smoothie, they’ll break your blender! Nope! Well, they might break your blender if you don’t have a Vitamix. Which if you don’t have one of those by now, what are you doing with your life?! People have all […]
Sausage, Kale & Tomato Garlic Skillet Pasta
September 2, 2015 by Leave a Comment
So here’s something you’d never thought you’d see from me-a recipe featuring fake meat. I know, I know. A total deviation from what I stand for and how I generally cook. I really only bought these Tofurky kielbasas because I was going to a very non-vegan BBQ and the hosts asked me to bring vegan […]
Arugula, Peach, Radish + Corn Salad
August 30, 2015 by Leave a Comment
Nothing like the pressure of another website to light a fire under your ass when it comes to recipe development. It’s no secret I’m busy. I doubt I’ve posted ANYTHING that past year that wasn’t prefaced by how overwhelmingly stressed I always am. I’ve juggled a minimum of three jobs this summer, and have somehow also found time to kayak […]
Avocado Quesadillas
August 24, 2015 by Leave a Comment
May I present to you the most basic of basic breakfasts? If you’re not familiar with avocado toast for breakfast, you need to get on board with that. I usually top whole wheat toast or English muffins with mashed avocado, crushed red pepper, salt and black pepper and it’s my absolute favorite. For breakfast, for […]
