At this point, I’m thinking I should just convert this site to a giveaway blog, rather than a recipe blog. Because for the foreseeable future, I’ve got nothing but loads of restaurant reviews and awesome giveaways on the horizon. So for those of you looking for new recipes-my apologies. For those of you wanting more giveaways…you are welcome.
So Delicious is on constant rotation in my life. Their ice creams? Always in my freezer. Their coconut milks? Forever in my smoothies, soups and cups of coffee. It is probably the one item that is always, ALWAYS in my shopping cart. It’s the only brand I use for my classes and the one I praise for being organic, non-GMO and carageenan-free. Oh, and delicious of course. The MOST delicious.
Though their signature unsweetened blend is my drink of choice, simply because it’s got a thicker consistency without any added sweetness, I was overly excited to try the various versions I was sent the other day. And now cashew milk is my newest obsession. As if I wasn’t already addicted to their cashew milk ice creams because of their insanely, rich creamy texture, I know have similar feelings about their decadent cashew milks.
So Delicious…you are killing it. Keep doing your thang.
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Soooo I totally didn’t think I could love any vegan milk more than the original unsweetened coconut milk….until I tried this sweetened cashew milk. So silky and smooth, but super rich and luxurious. It tasted like a liquefied version of their vanilla cashew milk ice cream and I was a happy girl. It was perfect in my mango turmeric smoothie, and added just the right amount of sweetness. I imagine it will be amazing in iced lattes this summer and I can’t wait. And did I mention how AWESOME turmeric smoothies are? In love.
Their plain cashew milk was really delicious in my pureed roasted tomato soup. I love it just as much as I love the coconut milk I usually add to soups to thin them out. I used this is my coffee as well and liked it even MORE than my regular coconut milk additive-which is hard to beat!
I tried this in a way I’ve never tried a vegan milk….I just drank a glass! Nothing grossed me out more than drinking a plain old glass of milk as a kid, and I wanted to see how a vegan version fared. This vanilla version was so awesome. It was like having a mini smoothie, without being overly sweet. Never in my life did I ever think I would enjoy a glass of cold milk!
The chocolate milk…oh my word. Unreal. It could definitely pass as a dessert and was a real treat to have. It would be amazing in a chocolate smoothie, but is honestly perfect on it’s own, at breakfast, lunch or dinner. It was super nostalgic for me and reminded me of being a kid again. Which I have no complaints about 😉
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I have never tried cashew milk, so that is the one I am most interested in.
chocolate of course
The Chocolate sounds really good!!
I love the unsweetened coconut milk. haven’t tried the cashew yet.
Chocolate coconut milk
Cashew milk.
I’d say the cashew milk, with or without vanilla. I had read that cashew has a little more carbohydrate than some other milks, which can help make it a little creamier in smoothies or homemade ice cream, but i haven’t tried it yet. I love all the So Delicious products I’ve tried – it must be terrific!
I would love to try the cashew with unsweetened vanilla.
I just made the switch to cashew milk and love how creamy it is, but I’ve only tried Silk brand. I adore So Delicious products, so I’d really like to try the unsweetened cashew milk!
The chocolate flavor sounds the best!
The cashew milk with vanilla does sound very interesting to me to try.
I like the unsweetened coconut milk
The chocolate looks super tasty.
The Cashew Milk sounds the best to me!