All teas are not created equal. Some have natural flavoring, are full of pesticides and overall, lack in flavor and actual nutrition. Microtea though…is next level. This local tea brand is not only full of beautiful flavors, but they’re insanely healthy for you. In addition to their organic herbal blends, they’re bursting with microgreens, which […]
Nasoya Tofu Sweet Potato Enchiladas
December 5, 2019 by Leave a Comment
(post sponsored by Nasyoa) My life has pretty much revolved around Mexican food lately. When I’m out to eat, or when I’m at home. An extremely large portion of my diet is rooted in tacos, burritos, and now, these epic enchiladas. For some reason, enchiladas typically intimidate me. It always seems like WAY too many […]
Casa Alvarez Foods Review + Jackfruit Chili Stew
November 21, 2019 by Leave a Comment
Jackfruit! My long lost love. I haven’t seen you in so long. And what better way to reintroduce one of the most versatile plant-based staples in my cooking, than to pair it with the delicious, locally-made chile verde from Casa Alvarez Foods? The Boulder-based brand prides itself on delicious veggie chile verdes that are smokey, […]
Rollin Greens Review
November 19, 2019 by Leave a Comment
I may be a little biased on this one, because the wonderful creators of Rollin Greens, are my neighbors. Only I would be blessed enough to live next door to the geniuses who crafted these vegan, gluten-free millet tots and crispy cauliflower wings. I’ve loved their products since I first came to Boulder, as their […]
Sunwink Review
November 8, 2019 by Leave a Comment
Ok, this one’s super short, but very, very sweet. We all know I’m a drink fanatic. I am constantly chugging various forms of kombucha, tea, coffee, smoothies and beer. Water, a close sixth place. But a new, incredibly delicious and incredibly HEALTHY herbal tonic has completely stolen my heart. Prepare to meet the magical herbal […]
Quick Butternut Squash Soup Recipe + Beyond Broth Review
October 31, 2019 by Leave a Comment
Though I am VERY angry about four (yes, FOUR) straight days of snow in Boulder this week, my silver lining has been that I’ve got lots of cooking done. Basically-if this weather keeps up, I’ll be 20 lbs heavier by December. And with high temps currently floating around the high teens (sigh-I’m getting angrier just […]
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