Sweet Potato & Lentil Fritters with Cashew Maple Sauce

Woo hoo! Recipe from Jim! My better half has been my dishwasher, taste taster and all-around support system when it came to kitchen endeavors the past few months. Washing all those pots and pans leaves little time for him to create his own recipes, so I am always thrilled when I get home from work late and/or go […]

Neapolitan Banana Ice Cream Cake

So another SUPER boring day at work had me daydreaming about vegan desserts for approximately nine hours. I knew I had an entire freezer bag full of overripe, unwanted pieces of banana waiting for me at home, and couldn’t think of any other way to use them, then to make ice cream. But what kind […]

Restaurant Review: Walnut Grille

If you’re a vegan/vegetarian living in Boston, chances are you’ve got a decent amount of places to choose from when you’re dining out. But if you’re out in the suburbs of the city, the odds of even finding an eatery with a decent veggie burger is slim to none. With so little options close to […]

“Oreo” Cheesecake

Have you tried the vegan, high fructose corn syrup-free chocolate, Oreo-like cookies from Trader Joe’s? If you have, you know they’re highly addictive and should carry a warning label. I had to have Jim hide them in a cabinet I couldn’t reach so that I would binge on them before I used them for this recipe. I […]

Creamy Cauliflower Linguine Alfredo with Peas & Carrots

The deliciousness of this dish is truly overwhelming. And it’s also another testament to the wonder of Pinterest and to not completely dismissing non-vegan recipes when I stumble across them. Minor holidays at the office (aka Good Friday), generally mean a quiet atmosphere, few phone calls and ZERO desire to get any work done. So what’s a girl to […]

Chocolate Chia Overnight Oats

OK, so these are completely unoriginal. Pretty sure if you Google “vegan breakfast”, some type of overnight oats are gonna be at the top of the search list. I, until recently, had not had the distinct pleasure of enjoying overnight oats. I admired Arikka’s morning oats from afar, but for some reason, did not want […]