Chocolate Vanilla Avocado Pie

Amazing! I can’t wait to fool everyone tomorrow during Thanksgiving dessert with this faux chocolate pie. I can already see the look on my junk food-addicted brother’s faces when I tell them the delicious pie they’re eating is actually full of avocados. This dessert is rich, creamy and subtly sweet. I am trying REALLY hard […]

Creamy Green Bean Casserole

Thanksgiving cooking is in full swing! My mom is here helping me put it all together, and although there’s quite a few repeat recipes (pumpkin pie, chickpea gravy, butternut squash & sweet potato gratin), I’ll be sharing a few new ones with you throughout the day 🙂 What are you whipping up today to prepare […]

Spinach, Scallion & Leek Breakfast Casserole

As much as we focus on the main meals, we also celebrate breakfast on Thanksgiving in a BIG way. Considering we go at least three different places on any given holiday, this means we need to make alot of food, for alot of people and try to please family members of every household. For the […]

Maple Citrus Cranberry Sauce

Ah, it’s about time I got a new Thanksgiving recipe up! The other day, I compiled a list of the greatest and most delectable looking vegan recipes I could find. They all inspired me and I was determined to make them all. But the phrase “so many recipes, so little time” comes to mind when […]

Blogger Finds: The Best Thanksgiving Recipes Ever

So as much as I’d love you all to completely base your vegan Thanksgiving spread on our recipes, there are far too many unbelievable plant-based sites that have equally unreal recipes. That being said, I’d still love for you to use ours (and share your favorites), but will not be offended if you choose to […]

Tempeh Tacos with Avocado Lime Sauce

Dear Tempeh Tacos…I love you. If we had an “amazing” category on this site, this would be filed under it. I suppose storing it under the “favorites” tab will have to suffice, but these are THAT good, that we feel simply dubbing it a favorite, doesn’t do it justice. They’re spicy. They’re salty. They’re savory. […]