Peanut Butter & Jelly Popsicles

I refuse to let the summer go. It seems like just yesterday I was anticipating the farmer’s markets, asparagus season and lots of salads to get ready for the warm weather. Now? I see sweet potatoes, butternut squash and lots of apples in my near future. The fall season is quickly approaching and although I DON’T want […]

Speckled Kale & Potato Soup

6 cups kale, chopped 4 cups cubed red potatoes 4 1/2 cups vegetable broth 2 cups chopped yellow onions 1 cup sliced leeks 1 cup coconut milk 2 tbsp olive oil 1 tsp nutritional yeast 1 tsp sea salt 1/2 tsp dried thyme 1/2 tsp black pepper 1 cayenne pepper, minced In a large saucepan, saute onions, leeks and […]

Our First Contest/Giveaway! Yumuniverse

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Raw Zucchini & Mushroom Pasta with Basil Walnut Pesto Cream Sauce

Oh, basil..you grow too fast! I’m a fan of pesto, but I don’t love it enough to keep making it in huge batches. It continues to pour out of our garden though, so I figure I’ll make the most of it while it’s readily available, and more importantly, free! This dish is obviously one for […]

Spinach, Pistachio & Cranberry Quesadillas

This sounds like a strange combo, doesn’t? Well who cares, because it’s delicious! You know me, I love a sweet and salty mix and this quesadilla is a prime example of how combining the two makes for a delicious meal. I wish I could take full credit for this one. It’s pure genius and I’d […]

Baba Ganoush

Seriously, who came up with the name for this scrumptious dip? It’s fun to say, but I don’t understand how eggplant plus chickpeas equals baba ganoush. Either way, I can’t believe I’d never even tasted it before. Rachael, our former Vegetarian Pact contributor calls her adorable dog Baba Ganoush, but that stemmed from her love […]