All of our favorite vegan ingredients rolled into one simple, delicious dish! 2 cups cooked black beans 2 cups cooked quinoa 1 cup fresh cilantro, chopped 1 cup organic frozen corn 3/4 cup green onions, chopped 1/2 cup red pepper, chopped 2 tbsp fresh chives 2 tbsp lime juice 1 tbsp olive oil 1 tsp […]
Broccoli & Lemon Zest Asparagus Pasta Toss in Garlic Wine Sauce
April 9, 2012 by 2 Comments
Jim and I have been cooking vegetarian for a little over a year. And we only ever learned to cook at ALL, over 2 years ago. The first thing we ever learned to cook was chicken, ziti and broccoli in a white wine and garlic oil sauce. We were extremely proud of it at the […]
Homemade Seitan Nuggets
April 6, 2012 by Leave a Comment
This attempt at homemade seitan, was actually the first time I had ever had seitan of ANY kind. I didn’t really get what it was (turns out it’s mostly just wheat gluten), so I held off on testing it under because it falls under the “fake meat and/or soy” category. I was hoping these nuggets […]
Spicy Chickpea Pizza
April 4, 2012 by 5 Comments
We’ve only got the “before” picture of the pizza. We went to John & Tracy’s after we made it and pretty soon, there wasn’t any left for an “after” photo op. 1 batch whole wheat honey pizza dough 1 1/2 cups cooked chickpeas, lightly mashed 1 cup Daiya Mozzarella 1 large red pepper, sliced thing […]
