WAY better than any sugar-filled, butter-based chocolate chip cookies. I was on the hunt for vegan chocolate chips, but we stumbled across Carob ones instead, which instantly enticed us. Being snowed in this weekend was the perfect time to make these, and it was tought to ration them out, especially since Jim was begging for […]
Pumpkin Quinoa Granola
January 22, 2012 by Leave a Comment
Thanks to iheartwellness for the idea! 2 cups coconut milk 1 1/2 cups dry quinoa 1/2 cup pumpkin puree 3/4 cup raisins 1/2 cup pumpkin seeds 1/4 cup brown sugar 1/4 cup maple syrup 1/4 cup honey 2 tsbp chia seeds 2 tbsp vanilla 2 tbsp shredded coconut 1 tsp cinnamon 1 tsp coconut milk […]
Buckwheat Groat & Brown Rice Banana Pudding
January 20, 2012 by 1 Comment
Just typing the title of this dish sounded gross, and I wish it didn’t. Groat is such a heinous word. Jim attempted this one time and I think he failed at cooking the rice all the way through before he started. Having lots of both leftover brown rice and buckwheat groats in the fridge, I decided to […]
Rainbow Chard Brown Rice Burgers
January 19, 2012 by Leave a Comment
A huge kudos to whoever can make veggie burgers of any sort stay fully intact after cooking. Aside from our infamous quinoa burgers, the others we’ve created, taste oh so yummy, but fail to stay in one piece despite our best efforts. This frustration was alive and well in these veggie burgers, and they more […]
Roasted Cauliflower Soup
January 19, 2012 by Leave a Comment
When you’ve got no options…you can always count on soup. Whenever we’ve got vegetables lying around that are on the verge of going bad or we just don;t know what the f*uck to do with them, I’m learning that no matter what, soup is always doable. So when we had a huge head of cauliflower […]
