It’s been merely 7 months since I made the decision to go vegetarian. I feel as though my life has changed dramatically and that suddenly my entire existence revolves around food, health and cooking new meals as often as possible. Reflecting on what I’ve done and who I’ve become recently led me to ponder the […]
Quinoa & Cous Cous Stuffed Tomatoes
August 14, 2011 by Leave a Comment
Ah, I love it when leftovers and almot rotten vegetables come together to make a delicous and quick meal. I had a half cup each of leftover quinoa and whole wheat cous cous, along with 6 (how did I even end up with that many?) almost too-ripe tomatoes lounging around and decided to put them to good use. […]
Carrot & Chive Quinoa Patties
August 12, 2011 by 1 Comment
I’m not exaggerating when I say this may be the most amazing thing I’ve eaten in my entire life. I’ve become a huge fan of quinoa since going veg and these patties are absolutely mouth-watering. No bread or toppings necessary as they’re savory enough to simply eat in a lettuce wrap. I usually scold Jim […]
Radish, Roasted Corn & Lime Tostadas
August 10, 2011 by Leave a Comment
I have to say that being a vegetarian coincides perfectly with Mexican food. Beans. Rice. Tortillas. Veggies. DONE. I could easily live off of quesadillas, tacos, fajitas, tostadas and all the other vaguely similar variations recipes that stem from Mexican fare, although there wouldn’t be much creativity in that, and that wouldn’t make me happy. […]
Sun Dried Tomato Hummus
August 7, 2011 by Leave a Comment
2 cups chickpeas, cooked 1 cup sun-dried tomatoes, soaked for 30 minutes 2/3 cup olive oil 1 1/2 tbsp tahini 1 tbsp lemon juice 6 cloves garlic, minced 1 cayenne pepper, minced 1 tsp sea salt 1/4 tsp black pepper Add all ingredients in a food processor and blend until creamy. Garnish with fresh basil
