Just typing the title of this dish sounded gross, and I wish it didn’t. Groat is such a heinous word. Jim attempted this one time and I think he failed at cooking the rice all the way through before he started. Having lots of both leftover brown rice and buckwheat groats in the fridge, I decided to […]
Carrot Cake Pancakes
January 5, 2012 by Leave a Comment
The first recipe we adapted from the “Everyday Happy Herbivore” cookbook-very excited about it! We love veggies for breakfast. 1 cup whole wheat white flour 1/2 cup coconut milk 1/2 cup water 1/3 cup grated carrots 1/4 cup brown sugar 1 tbsp baking powder 1 tbsp vanilla 1 tsp cinnamon 1/4 tsp nutmeg 1/4 tsp […]
Cranberry Banana Date Scones
December 27, 2011 by Leave a Comment
I was always afraid to make scones because I heard they mainly consisted of butter and flour. And that made me think of Paul Deen, and that was enough to make me never even want to eat them. These ones are strictly banana based and are obviously buttah free since they’re vegan! 3 overripe bananas, […]
Quinoa Breakfast Bowl
December 6, 2011 by Leave a Comment
I hate to admit it, but we haven’t been eating as well as we did over the summer. It’s alot easier to make fresher and lighter meals when lots of vegetables are in season and now that winter is here, we’re all about warming up with heartier and heavier meals. While most are delicious and […]
Hot Carob
December 5, 2011 by Leave a Comment
During the day, I usually don’t like to have anything to drink other then water. Nights are generally for wine-drinking, but as the weather gets colder, I’ve been finding myself in the mood for hot chocolate. Considering the processed packet versions are full of sugar, additives and high fructose corn syrup and the good quality organic variation from Whole […]
