I actually drooled just typing the title. This cheesecake is THAT good. And 11 months into the shitstorm that is 2020, I’m thinking we all could use an extra dose of high quality CBD. Now, there is SO much debate on the validity of CBD. I’m confused by it, too, so don’t ask me to […]
Soley Fruit
October 16, 2020 by Leave a Comment
Say what you will about how awful 2020 has been, but if there’s been one clear winner this year, it’s the onslaught of incredible plant-based snacks that have popped up the past few months. And I’m gonna go ahead and already crown Solely Fruit as the king/queen of vegan 2020 treats. (Pauses for round of […]
Jar Goods and Beyond Meat Stuffed Meatballs Recipe
October 14, 2020 by Leave a Comment
Jar Goods is a prime example of “less is more”. These simple, pure tomato sauces are next level. I’m a huge fan of Rao’s, but even they’re put to shame when compared to Jar Goods. Seriously, your taste buds might not even be able to comprehend how insanely good these guys are. Their short list […]
Peanut Butter Chocolate Hummus
October 9, 2020 by Leave a Comment
Sad story. I think I might be allergic to chickpeas? Anyone else have a weird reaction to them these days? I’d been telling Andrew for MONTHS about chocolate hummus. Every time we pass it in the store he comments on how gross it sounds, and like most foods, I insist that I can make a […]
Eat No Bull Ice Cream
October 7, 2020 by Leave a Comment
I’ve done it. I’ve finally done it! I found the BEST oat-based ice cream in existence. Eat No Bull is seriously the mecca of all non-dairy ice creams. These frozen oat milk dreams have the most insane flavors, the perfect texture and consistency and don’t have a long list of sketchy ingredients. Yeah, there’s cane […]
