1 1/2 cups unbleached white flour 1 1/2 cups whole wheat flour 1 cup brown sugar 1/2 cup butter, softened 1 egg 4 tbsp molasses 2 tbsp honey 1 tsp grated ginger 1 tsp cinnamon 1/2 tsp sea salt 1/2 tsp nutmeg Preheat the oven to 350 degrees Mix together all ingredients except the flour […]
Sweet Potato & Butternut Squash Au Gratin
I have a long list of things I love about Jim. But the fact that he’s such an amazing cook makes the Top 5 for sure. Even though cooking is one of my favorite things to do, after a stressful day at work, followed by errands or yoga and not getting home til 9, I […]
Sweet Potato & Kale Pasta Bake
Jim’s first solo blog-I am so proud! This recipe is almost too timid for him, as his meals are usually elaborately spiced, filled with ALOT of vegetables and take awhile to prepare. This dish seemed almost too easy for him, but I was absolutely blow away by how delicious it was. The Greek yogurt and […]
Pasta Primavera
I don’t really understand what pasta primavera is. But in my opinion, its some pasta with a crapload (such an elegant word) of veggies thrown in. We made this on a whim at Jim’s parents house and it was so delicious it was almost entirely consumed by his family in one sitting. 1 lb brown […]