Again, I’m usually not a huge fan of salads. But as I try to incorporate more raw foods into my diet AND the sweltering summer heat has finally commenced, I’m straying from dishes that stuff up my apartment from cooking on the stove or in the oven. Once more, my boyfriend whipped up this addictive […]
Kofta Balls in a Vegan Tomato Cream & Eggplant Sauce
Indian or Middle Eastern food generally, has never appealed to me. The smell of curry or other exotic spices of that nature were never appetizing ones, so I was skeptical when my boyfriend’s cousin offered us up these veggie, yellow turmeric-hued kofta balls a few months ago. I initially did the taste test just to […]
Creamy Carrot Soup
As simple as my garden vegetable soup was, I have to give credit to my boyfriend for putting in a huge effort to create this creamy carrot version, which is honestly one of the BEST soups I have ever tasted. You need a good juicer and a lot of carrots to get the job done, but […]
Homemade Almond Milk & Almond Coconut Truffles
I must say- without a doubt homemade almond milk is one thing that tastes far superior to it’s Trader Joe’s counterpart. Yes, it’s pricier, but it’s a cinch and the leftover almond pulp has many rewarding options of it’s own. They’re great for raw spreads or sauces, and is an absolute treat as a dessert! Almond […]
Spelt Raviolis with Sweet Potatoes & Spinach
Homemade ravioli are not for the faint of heart. I can easily say my boyfriend is the calmer and more patient one in our relationship. But making ravioli from scratch, had him absolutely going out of his mind. Don’t get me wrong, they are delectable but the process of making the pasta, putting it through the pasta machine, […]