I have to admit, 2012 was a fabulous year. Going vegan was a monumental decision, and even though it isn’t always easy to resist some of my old faves like pizza and nachos, I’ve found that absolutely every non-vegan food has an equally delicious plant-based version. I’m so grateful for my animal-free diet, especially because it’s provided me with the opportunity to […]
Baked Potato Leek Soup
December 11, 2012 by 2 Comments
Two weeks is far too long to go without a soup recipe. I think I was having withdrawals. The bisques are back, and this baked potato leek soup is a pretty generic vegan soup that I feel like I’ve seen created on thousands of blogs. But because of it’s sheer deliciousness and simplicity , it’s easy to see why […]
Chickpea Noodle Soup
November 26, 2012 by Leave a Comment
First of all, forgive me for the terrible photo quality as of late. The little brother borrowed my DSLR camera and has yet to return it. I have reluctantly been forced to snap foodie pics with my iPhone. And even Instagram and various light settings cannot recreate the gorgeous photographs a professional camera takes. Aside […]
Black Bean Tortilla Soup
November 7, 2012 by Leave a Comment
Ah, it feels good to be back. After what felt like the longest hiatus EVER (OK, so it was only like 10 days), I am so happy to be getting back on track with cooking and more importantly, blogging. Our move went amazingly well, and we’ve settled into our new place nicely. It was tough […]
Sweet Pumpkin Soup
October 15, 2012 by Leave a Comment
4 cups vegetable broth 2 1/2 cups pumpkin puree 1 cup coconut milk 2 carrots, chopped 2 summer squash, chopped 1 yellow onion, chopped 2/3 cup brown sugar 2 tbsp olive oil 2 tsp sea salt 1/2 tsp nutmeg 1/4 tsp black pepper Cook onions in oil in a saucepan for 7 minutes Add summer […]
Cinnamon Acorn Squash Soup
October 1, 2012 by 2 Comments
And the soup fetish rages on. Is there any vegetable that CAN’T be turned into a delicious soup? I’ve found yet to find a veggie that I couldn’t roast or boil and puree into a sweet or savory, creamy bisque. And fall seems to be the perfect time to keep churning out the soup recipes. […]
