2 cups spelt flour
1 cup organic peanut butter
1/4 cup maple syrup
1/4 cup raw honey
1/3 cup coconut oil
1/4 cup vegan chocolate chips (optional)
1 1/2 tsp pure vanilla
3/4 tsp sea salt
1 tsp baking soda
- Preheat oven to 350 degrees
- Mix flour, salt and baking soda in a bowl
- In another bowl, mix together peanut butter, maple syrup, honey, coconut oil and vanilla
- Slowly, stir in dry ingredients, 1 cup at a time until well mixed
- Place on cookie sheets and cook for no more than 11 minutes
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