We haven’t done any new homemade body care products in awhile, so when Jim asked me if I wanted to whip together this face mask, I was definitively up for it! It’s really easy to make and it almost instantly gives your skin a great after glow. We’d been out in the sun the whole day, and […]
White Beans & Cabbage
May 3, 2012 by 1 Comment
Two in a row for Jim! He makes the most boring ingredients and dish extremely satisfying in this cabbage and bean-based meal. 1/2 head green cabbage, chopped into large pieces and boiled 2 cups white beans (canellini), cooked 1/4 cup white wine 6 cloves garlic, minced 2 tbsp olive oil 1 tsp sea salt 1/2 […]
Chickpea & Fiddlehead Fern Pasta
May 2, 2012 by 3 Comments
It’s a safe bet that any solo post from Jim with either: A. Feature chickpeas B. Feature a vegetable/grain that I have never used before. He hit both these marks in this surpisignly yummy pasta dish. It seems really simple, but Jim always adds something extra to make it a little more complicated (he has […]
Vegan Oatmeal & Chocolate Chip Pecan Cookies
April 23, 2012 by Leave a Comment
Jim really loves his sweets- me being the sweetest of course 😉 Any who, he decided late last night that coming up with a new vegan cookie recipe was a good idea after an utterly exhausting weekend. I was ready to pass out, but he went ahead and found this recipe, that he followed pretty […]
Broccoli & Lemon Zest Asparagus Pasta Toss in Garlic Wine Sauce
April 9, 2012 by 2 Comments
Jim and I have been cooking vegetarian for a little over a year. And we only ever learned to cook at ALL, over 2 years ago. The first thing we ever learned to cook was chicken, ziti and broccoli in a white wine and garlic oil sauce. We were extremely proud of it at the […]
