I don’t know how or when charcuterie boards became such a thing recently, but I feel like it’s super hard to round out a vegan board. Sure you can find some killer non-dairy cheeses these days, and you can just fill the board with fruits, nuts, olives, breads and crackers. But come on. For it […]
Like Meat Review
June 7, 2021 by Leave a Comment
Y’all. You can stop looking for the best chicken replacement on the planet, because I HAVE FOUND IT. If you haven’t heard, I’m a chicken mama now. Yes, we got six backyard chickens a few months ago, like everyone else who got into banana bread-baking, kombucha making and other homesteading projects during the pandemic. So […]
Parm Crisps
May 26, 2021 by Leave a Comment
Parm Crisps-or as I like to call them, boujee, dairy-free Cheez-Its. These delicious little fancy, vegan crackers are a new favorite in our house. Boyfriend is gluten-free and is always angry when get to enjoy snacks he can’t stomach. So he was extra elated to have these show up on our doorstep. So excited, that […]
Kombucha Town Live Seltzers
May 24, 2021 by Leave a Comment
My daily liquid intake is as follows: 10% sparkling water 10% beer 10% tea/coffee 70% KOMBUCHA Yes. It’s true. My body is mostly composed of some form of kombucha and I’m not ashamed to admit it. I just can’t get enough! Homemade, store bought, you name it, I’ll drink it. The only downside to so […]
Better Than Milk
March 15, 2021 by Leave a Comment
Because though ALL plant-based milks are better than dairy milk, certainly not all vegan milks are created equal. Case in point-Oatly. Not to be a hater, but this oat milk is arguably the most popular plant-based bev out there right now, and one of their main ingredients is RAPESEED OIL. Why?! I get so sick […]
