We’ve only got the “before” picture of the pizza. We went to John & Tracy’s after we made it and pretty soon, there wasn’t any left for an “after” photo op. 1 batch whole wheat honey pizza dough 1 1/2 cups cooked chickpeas, lightly mashed 1 cup Daiya Mozzarella 1 large red pepper, sliced thing […]
Archives for April 2012
Raspberry Blueberry Streusel Bars
April 4, 2012 by 1 Comment
Oh, these are SO good. Especially for someone like me, who doesn’t have much of a sweet tooth. The sugary aspects of the fresh fruit and honey give it great flavor, without being overwhelming. We ate them for dessert, but I don;t think they’re a bad breakfast bar substitute either… 4 cups puffed organic brown rice, crumbled […]
Raw Cream of Asparagus and Golden Beet Soup
April 2, 2012 by Leave a Comment
Soup mania rages on! I think every new recipe this week may be a soup one. This was originally made for John, my raw vegan client that I prepare food for daily, but it was really yummy and I kept some for myself 🙂 It’s similar to a post I found on Boston Food and […]
White Bean & Rosemary Soup
April 1, 2012 by 3 Comments
It seems that every time I make a new soup, I immediately declare “this is my new favorite soup!”. Well…this white bean and rosemary soup IS my new favorite! You probably don’t trust that it really is this good because I make this “best” claim on every soup I create. I guess there’s just something […]
